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Sweet Kesar Rice

INGREDIENTS

  • 11/2 cup basmati rice
  • ½ cup carrots, boiled and chopped
  • 2 potatoes, boiled and cubed
  • ½ cup green peas, boiled
  • 3 tbsp tomato ketchup
  • 1 onion, sliced
  • 3 tbsp ghee or butter
  • ½ cup pure ghee or butter
  • A little saffron

METHOD

  • Boil rice in plenty of water.
  • Do not add salt.
  • When the rice is just about to done but not yet done ,drain and cool.
  • Add sugar and saffron color , cardamom, and crushed saffron .
  • Heat ghee in a heavy sauce pan, add cloves and cinnamon, raisins and rice. gradually cook and stir
  • When the water dries up add the chopped dry fruits on top .
  • Serve hot.

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We are equipped with one of the finest, automated, state of art rice processing plants. Our ultra-modern facility in alipur has huge manufacturing and processing capacity. The accent is on rigorous quality controls.

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